Welsh Produce

Two Michelin stars are just for starters

Discover one of the UK's top rated and Michelin star restaurants, where Gareth Ward champions all the best locally grown produce.

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Dyfi original gin bottles lined up on shelf

Dyfi's wild Welsh botanicals

Discover The Great British Food Awards top rated craft gin, tucked away in beautiful Dyfi Valley.

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Cardigan's bay of plenty

Mandy Walters of Cardigan Bay Fish has the perfect family recipe. Seafood doesn’t get any fresher, or better, than this.

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Employee holding hamper in Halen Mon gift shop

Halen Môn: world-famous Welsh salt

Family business Halen Môn is turning Welsh sea water into a world-famous seasoning.

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Protected produce

From Gower Salt Marsh Lamb to Conwy Mussels, there are some flavours that are intrinsically Welsh.

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Shaun Krijnen of Menai Oysters standing with a crate of mussels

Menai's mussel man

Shaun Krijnen has single-handedly revived Menai’s oyster industry and restored its old mussel beds.

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A sun-dappled hand picking apples from an apple tree .

The pick of the crop

Andy Hallett is using his skills as an engineer – and borrowing techniques from French wineries – to make first-rate cider in the South Wales Valleys.

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Hywel Griffith sat at a table in his restaurant Beach House.

Hyper-local cuisine at Beach House

A hyper-local, hyper-seasonal approach won Hywel Griffith, head chef at Beach House, AA Restaurant of the Year in Wales.

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Sheep grazing on the salt marshes of Weobley Castle Farm, Gower.

Magic of the marshes

Welsh lamb and beef is among the best in the world but the unique lifestyle of Will Pritchard's Gower Salt Marsh Lamb makes it stand out from the flock.