Two Michelin stars are just for starters
Discover one of the UK's top rated and Michelin star restaurants, where Gareth Ward champions all the best locally grown produce.
Halen Môn: world-famous Welsh salt
Family business Halen Môn is turning Welsh sea water into a world-famous seasoning.
Great spirits
The established Penderyn distillery has won international awards for its Welsh spirits, while the Dyfi distillery are among a new generation of craft gin producers creating a real taste of Wales.
Dyfi's wild Welsh botanicals
Discover The Great British Food Awards top rated craft gin, tucked away in beautiful Dyfi Valley.
ウェールズの「Swper(夕食)」の星たち
ロウリ・ハーフ・クックと一緒に、ウェールズの 9 軒のミシュラン星付きレストランを巡るグルメ ロード・トリップに参加しましょう。
© Francesca Jones
Hyper-local cuisine at Beach House
A hyper-local, hyper-seasonal approach won Hywel Griffith, head chef at Beach House, AA Restaurant of the Year in Wales.
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Menai's mussel man
Shaun Krijnen has single-handedly revived Menai’s oyster industry and restored its old mussel beds.
Magic of the marshes
Welsh lamb and beef is among the best in the world but the unique lifestyle of Will Pritchard's Gower Salt Marsh Lamb makes it stand out from the flock.
カウス・テフィ・チーズ・ファームハウスの本部でウェールズのアルチザン・チーズ作りのゴッドファーザーに会いましょう
カウス・テフィ・チーズ・ファームハウスの本部でウェールズのアルチザン・チーズ作りのゴッドファーザーに会いましょう
The pick of the crop
Andy Hallett is using his skills as an engineer – and borrowing techniques from French wineries – to make first-rate cider in the South Wales Valleys.
Cardigan's bay of plenty
Mandy Walters of Cardigan Bay Fish has the perfect family recipe. Seafood doesn’t get any fresher, or better, than this.
The new black gold
Find out how award-winning coffee is helping to regenerate the Welsh town of Ammanford.
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© James Bowden
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