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Welsh lamb recipes

Welsh lamb is known around the world for its delicious flavour. Here's a selection of Welsh recipes for you to try. 

Spiced rack of lamb with tahini aubergines

Spiced rack of lamb with tahini aubergines

A dish with a tangy lemony flavour 
 

 

 

Finger licking lamb with laverbread herb sauceFinger licking lamb with laverbread herb sauce

Laverbread is made from seaweed. It makes this great sauce to go with the lamb.

 

 

 

Traditional Roast Welsh Lamb

Traditional Roast Welsh Lamb

The Sunday roast is a great British tradition – and there’s nothing quite like Roast Welsh lamb – on any day of the week!

 

 

 

Slow Braised Welsh Lamb Shoulder

Slow Braised Welsh Lamb Shoulder

Our succulent Welsh lamb is known throughout the world. Wales’ lush green country with lambs farmed from sea marsh to mountaintop makes for high-quality meat recognised by the European Commission’s Protected Geographical Indication (PGI) status.

 

 

Cawl

Cawl

A wonderfully wholesome dish. Often made with lamb and mutton, though other ingredients such as seafood could be used.

 

 

Mutton

 

Pot Roasted leg of Mutton with Honey and Prunes

Pot Roasted leg of Mutton with Honey and Prunes

Mutton, a firm favourite of HRH the Prince of Wales, has made a comeback. Mutton is sheep over 2 years old. Here's a retro recipe for you to try.
 

 

You may also want to try the recipes featured on the Eat Welsh lamb and beef website.